34 Locations & Counting !
- India
- Singapore
Taking Paakashala to the world
Explore the Culinary Delights of Paakashala
Unlock a world of flavour. Explore our diverse cuisines, crafted with passion and fresh ingredients. Experience Vegetarian cuisine like never before
South Indian
Embark on a flavourful journey through the vibrant heart of South India. Savour classic dishes like masala dosa, idli-sambar, and aromatic curries, bursting with fragrant spices and bold flavours. Discover regional specialties and hidden gems, all prepared with fresh, authentic ingredients.
North Indian
Experience the rich tapestry of North Indian cuisine, where aromatic curries meet succulent tandoori delights. From creamy dal makhani to rich paneer butter masala, explore the diverse flavours and regional specialties, cooked with generations-old culinary traditions.
Chinese
Indulge in a world of wok-tossed delights, where fresh vegetables, flavourful sauces, and innovative cooking techniques come together. Explore classic favorites like hakka noodles and gobi manchurian, alongside Indo-chinese vegetarian wonders.
Chaats
Immerse yourself in the vibrant world of Indian street food with our delectable selection of chaats. Tangy, savoury, and bursting with flavour, enjoy samosas, pani puri, dahi bhalla, and more, perfect for a quick bite or a shared
“For a Tasteful Vegetarian Experience...”
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KN Vasudeva Adiga
Founder & Managing Director
Shri KN Vasudeva Adiga, a name synonymous with delicious vegetarian experiences, has woven a story of passion and innovation. From his early days with “Adiga’s” to his current focus on Paakashala, his journey transcends mere restaurants, becoming a testament to the power of good food and community. Paakashala, his brainchild, is no longer just a local favorite. It’s a vibrant brand savored across Karnataka, Andhra Pradesh, Tamil Nadu, and even internationally in Singapore, boasting 34 branches and employing over 2000 people. Driven by a love for authentic flavors and unwavering commitment to quality, Adiga has nurtured Paakashala into a culinary haven, where every dish tells a story of tradition and innovation. But his vision extends beyond deliciousness. Adiga is a firm believer in social responsibility, actively supporting causes and empowering his team. From Bengaluru streets to the global stage, his story is one of passion, innovation, and a love for bringing people together through the magic of vegetarian food.
Sihi Kahi Chandru
Brand Ambassador
He lights up the screen and tantalizes taste buds with equal ease – Chandrashekar, the legendary actor known as Sihi Kahi Chandru, is not just a household name, but a true connoisseur of delicious experiences. Sihi Kahi Chandru’s culinary journey took a delightful turn when he became the brand ambassador for Paakashala, marking a collaboration of culinary icons. His first bite of the famed “dipped idlis” at Adiga’s, decades ago, was a revelation – a “flooring” experience that sparked a lifelong love for the brand’s authentic flavors. Now, Sihi Kahi Chandru isn’t just a fan; he’s a champion of Paakashala’s commitment to quality and tradition. His deep understanding of food, coupled with his immense popularity, makes him the perfect ambassador to share the Paakashala story with the world.
Immerse Yourself in the Paakashala Experience
Discover Paakashala's Services
Think beyond the table. Host memorable corporate events, intimate gatherings, or grand celebrations with our bespoke catering options and versatile party halls, for a truly elevated vegetarian experience.
Bespoke Vegetarian Catering
Planning a wedding, corporate event, or social gathering? Impress your guests with an unforgettable culinary experience from Paakashala. Our expert chefs will craft a customized vegetarian menu using fresh, local ingredients, featuring the vibrant flavors of South India. From classic favorites to innovative dishes, we cater to all preferences and dietary needs. Let us handle the food while you focus on creating lasting memories.
Elegant Party Halls
Make your next celebration truly unforgettable at Paakashala’s elegant Party halls. Our spacious venues, accommodating 400-500 guests, provide the perfect setting for weddings, receptions, corporate events, and more. Enjoy stunning interiors, modern amenities, and dedicated event planning support to ensure your occasion is seamless and memorable.
Quantifying our commitment
Go beyond the surface and delve into the heart of Paakashala. These metrics showcase the impact we make, the love we share, and the delicious journey we embark on with every customer.
Paakashala Insights
Join renowned personalities and fellow food lovers as they savor the magic of Paakashala. See why celebrities choose our authentic flavors for unforgettable dining experiences.
Unfiltered Reviews, Unforgettable Experiences
Read More Reviews & Share Your Story: Discover Our Testimonial Hub
Best vegetarian restaurant in and around M.G. Road
This place has amazing food and Probably the best vegetarian restaurant in and around M.G. Road. We enjoyed each of the dishes we tried here.
Shreenath Santhanakrishnan
"Delicious & highly recommended"
highly recommended, although slightly on the costlier side. tastewise very delicious. it is authentic and just how a real breakfast should be.
Pallavi
Nice place for a family dining out
It was nice and excellent taste, service and all the parameters. Worth for money. Went with my family for a dining out was a nice experience. Thanks to Pakashala team!
Raju Saraguru
Loved the food quality
Loved the quality of service, ambience, safety precautions, and taste at this place.
Manasranjan Nanda
Food was delicious
Food was delicious, good ambience. Staff was welcoming. A evening well spent with family with good food.
Santhosh Rao
Delightful dining experience!
Paakashala is an excellent restaurant! The short wait time was impressive, and the fresh and tasty food exceeded my expectations. The clean and cozy ambiance added to the overall experience.
Santhosh Rao
Homemade taste
Palak paneer tastes amazing. It has a homely feel
Anshika
Fresh food with no artificial flavors.
We tried cold coffee, spring roll, veg makahanwala, quantity is also good. All were good. Served with smile and patience. Perfect AC temperature with DDLJ songs.
Ruchi Agrawal
Yummy Dal Kichidi, home food taste
“It was too yummy 😋 I really liked the Dal Kichidi.
I felt it’s home food thank you. Paskashala keep growing 🥰”
SWATHI.S.K
"Excellent food & environment"
The food preparation has the genuine touch of Vasudeva Adiga. This newly opened restaurant has the option of self service & served at the table is an excellent option to entertain family & friends.
Seshagiri G
Family friendly ambience
Good Vegetarian Food in town. Service is upto the mark and Family friendly ambience.
Shylendra HK
Highly recommended for family dining.
Wonderful place for pure veg buffet with live pasta counter. Highly recommended for family dining.
Suresh Chudoji
Overall very good experience!
Very good ambience! Taste was good and service was also good. We ordered Paneer chilli and veg manchurian as starters. The quantity is very good. Finally lunch ended with tea!
Puneeth T S
Hygienic place, exceptionally good food
The rava masala dosa and sambar vada were exceptionally good. The filter coffee is another must try here. This place looks hygienic and can be a regular quick hunger fix spot if you are in and around M.G. road.
Sumit Raj
Discover the Latest News of Paakashala
Dive into the latest news from Paakashala, from exciting new branch openings to prestigious awards and delicious collaborations. Stay connected and discover what’s brewing in the world of vegetarian delights.
Paakashala Now in Singapore: Authentic Indian Flavors
The Latest News from Paakashala Paakashala Goes Global: Singapore Savors Fresh, Authentic Flavors Paakashala,
Coastal Karnataka: Udupi Mrishtanna Bhojana Returns!
The Latest News from Paakashala Savor the Flavors of Coastal Karnataka: Udupi Mrishtanna Bhojana
Pakashala: Veg cuisine in Murudeshwar, Coastal Karnataka.
The Latest News from Paakashala Paakashala Expands to Murudeshwar, Offering Delectable Vegetarian Cuisine to
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