Paakashala is a rare theme based multi cuisine vegetarian restaurant featuring a total and complete experience for customers.
A top “Customer focused” high quality, hygienic, tasty foods offered in North, South, Chinese & Continental Delicacies.
Services, Ambience, Quality, Taste… with a customer friendly atmosphere is what you will experience besides the sober ambience, fine-dining, relaxed garden settings or “on-the-go” fast dining service.
With over four decades of food and hospitality industry experience and success in india and US the team along with food giant “Vasudeva Adiga” is behind key scene to provide one of the unique food experience.
Our vegetarian recipes are carefully crafted from our traditional methods of cooking along with aromatic spices, delicate vegetables and meticulous preparation. The result is rewarding tasteful, quality, home feel food and presented in variety of customer experiences. The food is prepared by experienced chef’s in an hi-quality, hygienic kitchen with over 100+ years of combined experienced of staff.
Paakashala is excited to offer the quality, tasty, aromatic food in various experiences to our valued customers.
KN Vasudeva Adiga – Founder/Chairman
With over 30 years of creating, promoting and successfully implemented various food chains in bengaluru. Created a Name for Hi-Quality, Hygienic, Tasty Vegetarian Food. Spearheading the New Paakashala brand of Vegetarian Restaurant nationwide.
He’s an engineering graduate and lives in Bengaluru along with his wife and 2 daughters.